FSSAI Trains Over 3 Lakh Street Food Vendors To Promote Safe Food Practices
FSSAI introduced the Food Safety Training and Certification (FoSTaC) programme in 2017 to enhance awareness and promote safe food practices
Consumer
Food
Food & Beverage.
Health
Food
International
National
News
States
Indian Dessert Mysore Pak Gains International Recognition
- by BW Retail World Bureau
- July 25, 2023
As far as sweets are concerned, every town in Karnataka has its own specialities. But among them, Mysore Pak, which was invented in the royal kitchen of Mysore kings, has carved a niche for itself in the inernational market while highlighting the rich culinary heritage of India. Recently, Mysore Pak was ranked 14th among the […]