Unilever Believes Next Decade Is India’s Decade, Says CEO Fernando Fernandez
The Chief Executive Officer says that the company enjoys a privileged position in the country and will continue to invest to protect its leadership position
The Chief Executive Officer says that the company enjoys a privileged position in the country and will continue to invest to protect its leadership position
Dealers must declare weekly inventories as the government seeks to check speculative trading and keep sugar prices stable through November
Mitali Maheshwari, Head of Product and Marketing at Tata Starbucks, speaks about India’s coffee market, localised product innovation, digital loyalty
The growth in revenue was primarily driven by the company’s home care segment, which delivered 14 per cent underlying sales growth (USG), led by high-single digit UVG
Sapphire Foods reported a 28 per cent rise in Q1 FY27 profit as KFC India’s value meals boosted sales and customer traffic. The company aims to expand its annual KFC consumer base to over 100 million within five years.
A Parliamentary panel has asked FSSAI to expedite Front-of-Pack Nutrition Labelling rules and mandate clear added sugar disclosures on infant and children’s food products.
ITC says it is using AI-led consumer insights and micro-segmentation to target India’s evolving ‘maximiser consumer’ as it eyes a Rs 8 trillion FMCG opportunity by 2035.
Bean-to-bar chocolatier earns the highest score in India’s dark chocolate category and qualifies for the World Final after securing multiple honours at the inaugural Indian Craft Chocolate Competition Bean-to-bar chocolate and artisanal coffee brand Savorworks has emerged as one of India’s biggest winners at the inaugural Indian Craft Chocolate Competition 2026, securing a Double […]
Wipro Consumer Care acquires Philippines-based S Brands, expanding its personal care portfolio, retail distribution and Southeast Asia presence.
The food maker is expanding MTR’s breakfast portfolio with protein-enriched traditional staples as it looks to tap growing demand for healthier convenience food